International Conference on

Sensory Perception

July 7-8, 2025|Zurich, Switzerland

Theme: Culinary Diversity and Health: A Global Perspective

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Expired on February 10, 2024

ABOUT Sensory Perception Conference 2025

Fundamentals of Sensory Perception Conference invites​ all the Nutritionists, Dieticians, Professors, Deans, Scientists, Researchers, Research Scholars, Health experts, Delegates, Industrialists and Students which will be held on  July 7-8, 2025, in Zurich, Switzerland, Hybrid Conference with the theme entitled “Culinary Diversity and Health: A Global Perspective” .

Sensory Perception Conference invites researchers, practitioners, and food enthusiasts to explore the intricate relationship between culinary diversity and health through the lens of sensory perception. Attendees will delve into how environmental stimuli influence our sensory experiences and the neurobiology of the senses, shaping our understanding of food preferences and dietary choices.

Scientific Sessions

01. Sensory Science and Diversity

02. Sense of Global Culture

03. Food Security and Challenges

04. Socio-Cultural Impacts on Sensory Preferences

05. Consumer Experience with Food Products

06. Food Quality, Food Safety & Food Regulations

07. Global Resource Issues, Sustainability.

08. Culinary Arts, Service Industry - Consumer Science

Who to attend Sensory Perception

Why to attend Sensory Perception

Sensory Perception Venue - Zurich

Zurich, Switzerland’s largest city and capital of the canton of Zürich, sits in an Alpine setting at Lake Zurich’s northwestern end. A hub of finance, culture, and industry, it sprawls between forested hills. With a diverse ethnic makeup—over one-third immigrants—it’s among Switzerland’s most cosmopolitan cities. Zurich’s architectural marvels line the Limmat River’s banks, especially in the vibrant Altstadt (Old Town). Here, Charlemagne’s Romanesque Grossmunster, 13th-century St. Peter’s Church, and ornate guild houses stand testament to its history. Beyond, surprises await, from cultural richness to culinary delights. Zurich captivates with its blend of heritage and modernity, making it a must-visit destination for travelers Conferences seeking both tradition and innovation.

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Event Summary

Conferences serve as essential platforms for academic researchers and business executives alike. They encompass various elements, including numerous presentations, interactive breakout sessions, hands-on product demonstrations, and unparalleled networking opportunities.

We’ve extended invitations to globally renowned keynote speakers, experts, brand ambassadors, and industry leaders, who will graciously share their insights and ideas with our esteemed conference attendees.

Payment for Stripe conferences registrations can only be made by credit card or debit card online and the listed payment applications.

The answer is simple – to gain valuable insights into the challenges and opportunities in sensory science, perception, and consumer behavior. These Stripe Conferences provide a platform where experts in the field share their knowledge and expertise, allowing attendees to learn from industry leaders. Not only do Sensory Perception and related fields offer a way to understand consumer preferences and responses, but attending international conferences also provides a unique networking opportunity. By connecting with like-minded professionals, you can expand your professional network and potentially collaborate on future projects. Moreover, these conferences help you stay up-to-date with the latest trends and innovations in your industry. With technology constantly evolving, attending ensures you are always aware of the latest advances in sensory perception and its applications. So why miss out on such a valuable opportunity? Attend Sensory Perception conferences and stay at the forefront of your industry.

The Stripe Conferences is organized by the Stripe journal Sensory Perception and will take place virtually on July 7-8, 2025, Zurich, Switzerland.
Conferences Scientific Sessions list:

  • Sensory Science and Diversity
  • Sense of Global Culture
  • Evolving Methodologies in Sensory and Consumer Science
  • Effective Use of Sensory Science in Product Development
  • Effective Use of Sensory Science in Functional Food Design
  • Sensory Innovations: From the Laboratory to the Market
  • Socio-Cultural Impacts on Sensory Preferences
  • Consumer Experience with Food Products
  • Exploring Sensory Elements Beyond Food: Non-Food Applications
  • Sensory Challenges in Sustainable Packaging and Product Communication
  • Culinary Arts, Service Industry – Sensory and Consumer Science
  • Global Resource Issues, Sustainability, and Food Waste
  • Education and Teaching in Sensory and Consumer Sciences
  • Digital Sensory Science, Artificial Intelligence, and Disruptive Technologies

Welcome to the Stripe Conferences on the Future of Sensory Perception, which will be held on July 7-8, 2025 | Zurich, Switzerland.

 

Join us at the Stripe Conferences for Sensory Perception. Download the brochure to access essential information on speakers, guidelines, and the tentative program for this exciting event.

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