International Conference on
Polymers in Food Industry
November 24-25, 2025 | Paris, France
Theme: Advanced Use of Polymers in Food and Beverage Applications.
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Expired on February 10, 2024
Polymers in Food Industry
We are delighted to ask you to join us at the Polymers in the Food Industry Conference, set for November 24-25, 2025, in beautiful Paris France. This conference theme is Advanced Use of Polymers in Food and Beverage Applications will gather a wide range of scientists, industry pros, and innovators to look at how polymers are changing the food world.
The conference lineup includes interesting keynote talks, hands-on sessions, and practical workshops all aimed to share knowledge and spark teamwork. Topics will cover many areas like eco-friendly packaging answers, food preservation tech, and how polymers affect food quality and safety.
This session explores the development and use of biodegradable polymers for sustainable food packaging. Topics include materials derived from renewable sources, packaging shelf life, and performance in maintaining food freshness while reducing environmental impact.
Scientific Sessions
01. Biodegradable Polymers for Food Packaging
02. Edible Polymers and Coatings
03. Polymers for Active and Intelligent Packaging
04. Polymers in Food Safety Sensors
05. Polymers in Food Texture and Mouthfeel
06. Barrier Polymers for Extended Shelf Life
07. Polymers in Sustainable Food Packaging
08. Antimicrobial Polymers for Food Packaging
Who to attend Polymers in Food Industry
- Research Scholars
- Professors
- Deans
- Scientist
- Experts Looking for Collaborative Work
- Management Bodies
- Product Developers
- Solution Providers
- Sales & Marketing
- Associations, Societies, & Professional Bodies
- Funding Agencies & Fund Raisers
Why to attend Polymers in Food Industry
- Explore the latest developments in your field.
- Attend lectures by the world’s most prominent scientists.
- Speak with poster authors presenting their cutting-edge data.
- Network with colleagues from around the world.
- New Tips & Tactics
- Certification
Polymers in Food Industry Venue - Paris
The “Polymers in the Food Industry Conference” held in Paris, France, is a pivotal gathering for professionals, researchers, and innovators in the intersection of food science and polymer technology. As the food industry continues to evolve, the role of polymers—synthetic and natural—in enhancing food safety, quality, and sustainability becomes increasingly significant. This conference serves as a platform for sharing the latest research, trends, and technologies that leverage polymers in food applications.
Paris, the capital of France, is famed for its timeless beauty and cultural allure. Known as the “City of Light,” it is celebrated for iconic landmarks like the Eiffel Tower, the Louvre Museum, and the gothic Notre-Dame Cathedral. Its charming neighborhoods, from the artistic Montmartre to the chic Champs-Élysées, offer diverse experiences with world-class art, fashion, and cuisine.
Media Partners & Collaborations
Event Summary
Conferences serve as essential platforms for academic researchers and business executives alike. They encompass various elements, including numerous presentations, interactive breakout sessions, hands-on product demonstrations, and unparalleled networking opportunities.
We’ve extended invitations to globally renowned keynote speakers, experts, brand ambassadors, and industry leaders, who will graciously share their insights and ideas with our esteemed conference attendees.
Payment for Stripe conferences registrations can only be made by credit card or debit card online and the listed payment applications.
The answer is simple – to gain valuable insights into the challenges and opportunities in polymer applications, food packaging innovations, and sustainability. These Stripe Conferences provide a platform where experts in the field share their knowledge and expertise, allowing attendees to learn from industry leaders. Not only do Polymers in Food Industry conferences offer a way to monitor various processes indirectly, but attending international conferences also provides a unique networking opportunity. By connecting with like-minded professionals, you can expand your professional network and potentially collaborate on future projects. Moreover, Polymers in Food Industry conferences help you stay up-to-date with the latest trends and developments. With technology constantly evolving, attending these conferences ensures that you are always aware of the latest advances in polymer science as it applies to the food industry. So why miss out on such a valuable opportunity? Attend polymers conferences and stay at the forefront of your industry.
The Stripe Conferences organized by the Stripe journal Polymers in Food Industry will take place virtually on November 24-25, 2025, Paris, France. Scientific Sessions include:
- Biodegradable Polymers for Food Packaging
- Edible Polymers and Coatings
- Polymers for Active and Intelligent Packaging
- Polymers in Food Safety Sensors
- Barrier Polymers for Extended Shelf Life
- Polymers in Sustainable Food Packaging
- Antimicrobial Polymers for Food Packaging
- Polymers in Controlled-Release Packaging
- Polymers in Encapsulation for Food Ingredients
- Biopolymers in Food Additives and Thickeners
- Polymers in Food Texture and Mouthfeel
- Polymers for Enhancing Food Quality and Shelf Stability
- Food Packaging Waste Reduction: Innovations in Polymer Recycling
- Nanopolymers in Food Preservation
- Polymers for Functional Food Packaging
- Advances in Heat-Sealable Polymers for Food Packaging
- Polymer Films for Biodegradable Packaging
- Polymers in Frozen Food Packaging
- Polymer-Based Nanocomposites for Active Packaging
- Emerging Trends in Polymers for the Food Industry
Welcome to the Stripe Conferences on the Future of Polymers in Food Industry, which will be held on November 24-25, 2025 | Paris, France.
Join us at Stripe Conferences for Polymers in Food Industry. Download the brochure to access essential information on speakers, guidelines, and the tentative program for this exciting event.
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